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PANDA EXPRESS ‘RACKS’ UP FLAVORFUL NEW CHINESE SPARE RIBS

ROSEMEAD, Calif., March 16, 2015 (GLOBE NEWSWIRE) — Panda Express, America’s favorite Chinese restaurant, is bringing a new blend of flavors to its menu. For a limited time beginning March 18, Panda is introducing Chinese Spare Ribs, which are marinated and slow-cooked, then wok-fired in an irresistible Chinese BBQ sauce. The new ribs blend bold Chinese and classic American flavors and make for the perfect entree or family-style appetizer.

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